Number of meeting room: 1.



Type of cuisine:Brasserie
Meet our neighbour, Monsieur Blanc A short stroll through the hotel takes guests into celebrated chef Raymond Blanc's Brasserie Blanc, where the food served is reminiscent of high quality, informal French cooking. Reservations are highly recommended.
| Mon | Tue | Wed | Thu | Fri | Sat | Sun | |
|---|---|---|---|---|---|---|---|
| Lunch | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
| Dinner | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |

Opening hours:10:00-23:00
To satisfy your appetite, delicious offerings are provided by the hotel kitchen at a moment's notice, served in the Lounge and Bar. Produce is sourced locally to create fresh salads, speciality sandwiches,freshly baked cakes and buns and generous platter| Mon | Tue | Wed | Thu | Fri | Sat | Sun | |
|---|---|---|---|---|---|---|---|
| Midday | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
| Evening | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |


